| National Certificate :
 Wholesale and Retail Operations
 Unit Standard 58206
 Level 2 : Credits 120 min
 
 
 National Certificate :
 Wholesale & Retails Operations
 Title: National Certificate: Wholesale and Retail Operations
 ID: 58206 : Level 2 : Credits 120 min
 Core  114895 : Level 2 : Credits 10  Define the core concepts of the
 wholesale and retail
 environment
 Core  114903 : Level 2 : Credits 8
 Interact with customers
 Core  117887 : Level 2 : Credits 5
 Complete basic business
 calculations
 Fundamental 119454 : Level 2 : Credits 5 Maintain and adapt oral/signed
 communication
 Fundamental 119456 : Level 2 : Credits 5
 Write/present for a defined context
 Fundamental 119460 : Level 2  : Credits 5
 Use language and communication in
 occupational learning programmes
 Fundamental 119463 : Level 2 : Credits 5
 Access and use information
 from texts
 Fundamental    7469 : Level 2 : Credits 2
 Use mathematics to investigate
 and monitor the financial
 aspects of personal and
 community life
 Fundamental    7480 : Level 2 : Credits 3
 Demonstrate understanding of rational
 and irrational numbers and number
 systems
 Fundamental    9007 : Level 2  : Credits 5
 Work with a range of patterns and
 functions and solve problems
 Fundamental    9008 : Level 2 : Credits 3
 Identify, describe, compare, classify,
 explore shape and motion in 2-and 3-
 dimensional shapes in different
 contexts
 Fundamental    9009 : Level 2 : Credits 3
 Apply basic knowledge of statistics
 and probability to influence the use
 of data and procedures in order to
 investigate life related problems
 Elective    10349 : Level 2 : Credits 12  Input data received onto
 appropriate computer packages
 within a Contact Centre
 Elective    10353 : Level 2 : Credits 6
 Meet performance standards
 within a Contact Centre
 Elective    10354 : Level 2  : Credits 8
 Contribute to a diverse working
 environment in a Contact Centre
 Elective    10358 : Level 2 : Credits 8
 Apply in-bound Contact Centre
 Operations within a commercial
 environment
 Elective  114887 : Level 3 : Credits 8
 Prepare a vehicle for deliveries
 Elective  114889 : Level 2 : Credits 8
 Record transactions
 Elective  114890 : Level 2 : Credits 4
 Perform office functions in a
 wholesale and retail outlet
 Elective  114892 : Level 3 : Credits 10
 Dispatch stock
 Elective  114893 : Level 2 : Credits 3
 Pack customer purchases at
 point of sales
 Elective  114894 : Level 2 : Credits 10
 Process payment at a Point of
 Sales (POS)
 Elective  114896 : Level 3 : Credits 12
 Receive stock
 Elective  114897 : Level 2 : Credits 10
 Administer deliveries
 Elective  114898 : Level 3 : Credits 5
 Minimise defaulting customer
 accounts
 Elective  114891 : Level 2 : Credits 5
 Count stock for a stock-take
 Elective  243671 : Level 2 : Credits 10
 Deliver stock to stores
 Elective  114899 : Level 2 : Credits 5
 Maintain the customer's account
 Elective  114912 : Level 2 : Credits 10
 Maintain a safe and secure
 wholesale and retail environment
 Elective  114908 : Level 2 : Credits 7
 Apply food safety practices in a
 wholesale and retail outlet
 Elective  114910 : Level 2 : Credits 8
 Implement food-handling
 practices in wholesale and retail
 outlet
 Elective  114904 : Level 2 : Credits 6
 Implement promotional
 instructions
 Elective  114900 : Level 3 : Credits 12
 Sell products to customers in a
 Wholesale and Retail outlet
 Elective  114902 : Level 2 : Credits 6
 Operate a computer in a
 Wholesale/Retail outlet
 Elective  114906 : Level 2 : Credits 10
 Mark merchandise and maintain
 displays
 Elective  114911 : Level 3 : Credits 8
 Resolve customer queries /
 complaints
 Elective  114919 : Level 2 : Credits 8
 Offer a credit facility
 Elective  115878 : Level 3 : Credits 5
 Load and deliver stock
 Elective  117899 : Level 2 : Credits 12
 Pick stock in a distribution centre/
 warehouse
 Elective  117900 : Level 2 : Credits 10
 Plan self development
 Elective  119666 : Level 2 : Credits 8
 Determine financial requirements
 of a new venture
 Elective  119674 : Level 2 : Credits 10
 Manage finances for a new venture
 Elective  119960 : Level 3 : Credits 3
 Merchandise chillers and freezers
 in a retail store
 Elective    13883 : Level 3 : Credits 8
 Apply out-bound Contact Centre
 Operations within a commercial
 environment
 Elective    13885 : Level 2 : Credits 12
 Provide information to customers
 in a Contact Centre
 Elective    13932 : Level 3 : Credits 5
 Prepare and process documents
 for financial and banking
 processes
 Elective    14342 : Level 2 : Credits 4
 Manage time and work processes
 within a business environment
 Elective    14359 : Level 2 : Credits 5
 Behave in a professional manner
 in a business environment
 Elective  243672 : Level 3 : Credits 10
 Maintain the stockroom
 Elective  243673 : Level 2 : Credits 8
 Identify the role of the fast
 moving consumer goods
 merchandiser in the wholesale
 and retail industry
 Elective  243676 : Level 2 : Credits 12
 Source and collect products for
 resale
 Elective  243678 : Level 3 : Credits 8
 Grant credit to customers
 Elective  243679 : Level 3 : Credits 8
 Recommend orders for clients in a
 fast moving consumer goods
 environment
 Elective  243680 : Level 3 : Credits 12
 Take orders from customers
 Elective  243681 : Level 3 : Credits 5
 Uplift stock for return
 Elective  243712 : Level 3 : Credits 10
 Address customer queries in a
 wholesale environment
 Elective  254594 : Level 2 : Credits 12
 Handle help desk queries
 Elective  335914 : Level 2 : Credits 5
 Explain the legal structures and
 requirements for a wholesale and
 retail business
 | SKILLS DEVELOPMENT AssertivenessID 9506 : Level 4 : Credits 4
 Title: Communicate in an assertive manner with clients and fellow workers
 Brand awareness  ID 252202 : Level 4 :
 Title: Deal with brand, product and service promotions
 Business writing skills ID 119465 : Level 3 : Credits 5
 Title: Write/present/sign texts for a range of communicative contexts
 Call Centre  ID 10354 : Level 2 : Credits 8
 Title: Contribute to a diverse working environment in a Contact Centre
 Change management  ID 15214 : Level 5 : Credits 3
 Title: Recognise areas in need of change, make recommendations and implement change in the team, department or division
 Conflict management  ID 9533 : Level 3 : Credits 3
 Title: Use communication skills to handle and resolve conflict in the workplace
 Customer care ID 114974 : Level 2 : Credits 2
 Title: Apply the basic skills of customer service
 Dealing with customers at reception ID 14350 : Level 2 : Credits 5
 Title: Receive, consult and direct visitors in a reception area
 Effective communication ID 119462 : Level 4 : Credits 5
 Title: Engage in sustained oral/signed communication and evaluate spoken/signed texts
 Emotional intelligence ID 14359  : Level 2 : Credits 5
 Title: Behave in a professional manner in a business environment
 Entrepreneur skills  ID 117241 : Level 4 : Credits 5  Title: Develop a business plan for a small business
 Finance for non-financial managers  ID 263474 : Level 4 : Credits 6
 Title: Manage finances of a new venture
 HIV/Aids  ID 244574 : Level 3 : Credits 4  Apply knowledge of HIV/AIDS to a specific business sector and a workplaceTitle:
 Key Accounts management  ID 10067 : Level 5 : Credits 16
 Title: Develop customer needs and relationships
 Labour relations ID 13952 : Level 4  : Credits 8
 Title: Demonstrate basic understanding of the Primary labour legislation that impacts on a business unit
 Leading successful teams ID 14667 : Level 4 : Credits 10
 Title: Describe and apply the management functions of an organization
 Motivation goals  ID 242819 : Level 4 : Credits 10
 Title: Motivate and Build a Team
 Negotiation skills ID 13948 : Level 4 : Credits 5
 Title: Negotiate an agreement or deal in an authentic work situation
 Office administration  ID 13929 : Level 3 : Credits 3
 Title: Co-ordinate meetings, minor events and travel arrangements
 Performance management  ID 13912 : Level 3 : Credits 5
 Title: Apply knowledge of self and team in order to develop a plan to enhance team performance
 Presentation skills ID 119472 : Level 3 : Credits 5
 Title: Accommodate audience and context needs in oral/signed communication
 Professional selling ID 252196 : Level 4 : Credits 4
 Title: Describe features, advantages and benefits of products and services
 Project managements ID 120382 : Level 4 : Credits 4
 Title: Plan, organise and support project meetings and workshops
 Selecting and retaining talent ID 242816 : Level 4 : Credits 5
 Title: Conduct a structured meeting
 Stress management ID 15096 : Level 5 : Credits 5
 Title: Demonstrate an understanding of stress in order to apply strategies to achieve optimal stress levels in personal and work situations
 Time management ID 242811 : Level 4 : Credits 5
 Title: Prioritise time and work for self and team
 Total quality management ID 120377 : Level 4 : Credits 7 Title: Identify, suggest and implement corrective actions to improve quality of project work
 Train the trainer Valuing diversityID 117871 : Level 5 : Credits 10
 Title: Facilitate learning using a variety of given methodologies
 ID 252043 : Level 5 : Credits 6
 Title: Manage a diverse work force to add value
 
 
 
 
 
 
 Additional training available from Rainbow Children Multipurpose Institute
 Computer training ........(MICT/ISETT Seta)
 Assessor & Moderator training ........ETDP Seta
 Domestic Services, Secretarial & Business Administration ........(Services Seta)
 Skills Development training ........(Wholesale & Retail Seta)
 Construction & Road building training ........(CETA Seta)
 Security guard training ........(SASSETA)
 Policing and Resolving of Crime training ........(SASSETA)
 First Aid training ........(SASSETA)
 Community health work training ........(Health & Welfare Seta)
 700 Clinics - to be opened ........ (Health & Welfare Seta)
 ......(Health & Welfare Seta)
 ABET training - English, Mathematics & Economics training
 ........(Umalusi)
 Our Rainbow Children Social Development - NPO
 Bhekizizwe Security - Community Watch
 
 
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